|ICE PROBIOTICS HEALTH BENEFITS
ICE Probiotics ®
Probiotics are living microorganisms proven to be beneficial to the health of the consuming host. Bacillus Coagulants, Lactic Acid Bacteria, Bifidobacteria and a few other yeasts and bacilli are the most commonly used microbes in probiotic formulas. Usually the latter microbes are consumed in products such as yogurts & other standard dietary supplements advertised to have live active cultures. Probiotics have been proven to greatly increase intestinal functionality by balancing the microbial levels in order to resist any pathogens or toxins producing bacteria. Probiotics have been especially effective in battling chronic intestinal inflammatory diseases, prevention and treatment of pathogen-induced diarrhea, urogenital infections, and atopic diseases. The ingestion of certain strains of probiotics, such as ICEBERG LABS Bacillus Coagulants, have also proven to aid lactose intolerant individuals to convert lactose into lactic acid, therefore allowing them to tolerate more lactose than they would have been able to otherwise.
Recent studies focusing on the microbe Lactobacillus and our Bacilli have proven that the latter agent has time and time again led to a more fortified immune system, with potentional of anti-cancer benefits, and potential as a biotheraputic agent in cases of antibiotic-associated diarrhea, travelers’ diarrhea, pediatric diarrhea, inflammatory bowel disease and irritable bowel syndrome. Of course the latter results are solely attributed to this specific strain and other strains of the same species of probiotics may have slightly differing results or benefits.
LAB, Lactobacillus Bulgaricus and ICEBERG LABS Bacillus Coagulants, have demonstrated anti-mutagenic effects due to their ability to bind with heterocyclic amines, which are carcinogenic substances formed in cooked meat. Lab results have hinted at Probiotics having the ability to protect against colon cancer, but only in animal studies as of now. Unfortunately human testing with Probiotics has resulted in conflicting and somewhat limited results. In human trials Probiotics has been able to decrease the activity of an enzyme called beta glucuronidase, causing an anti-carcinogenic effect. Some tests have hinted at lower rates of colon cancer in societies with higher intakes of fermented dairy products, giving scientist faith in their continuing studies of the latter microbial strain.
Animal Studies have demonstrated the value of certain strains of Probiotics in lowering cholesterol by breaking down bile in the gut, thus inhibiting its reabsorption. A good amount of human trials have shown that dairy foods imbued with Probiotics have produced reductions in total and LDL cholesterol levels. However, trials in hyperlipidemic subjects have not been attempted as of yet.
Clinical Trials have yielded results showing that patients consuming Probiotics imbued products have experienced a noticeable reduction in their blood pressure. This is attributed to the ACE inhibitor-like peptides produced during fermentation.
Clinical Trials with Probiotics have proven there are tremendous health benefits in regards to strengthening the consuming host’s immune system. Probiotics protects against pathogens by means of competitive inhibition. It increases immune function by increasing the number of igA-producing plasma cells, increasing and improving phagocytes as well as increasing the proportion of T Lymphocytes and Natural Killer cells. Probiotics have as well been proven to decrease the incidence of respiratory tract infections and dental caries in children. Probiotic foods and supplements alike have shown an ability to counteract acute diarrhea and decrease the severity of rotavirus infections in children and traveler’s diarrhea in adults. Probiotics have also been known to prevent secondary infections due to sickness and anti biotic therapy.
Probiotics is also known to fight against peptic ulcers by killing off Helicobacter Pylori infections when used in combination with standard medical treatments.
Probiotics containing foods and supplements amend inflammatory and hypersensitivity responses, due to the regulation of cytokine function. Clinical studies have shown probiotics can prevent reoccurrences of inflammatory bowel disease in adults, as well as improve milk allergies. Probiotics counteracts immune system over activity through a potential mechanism of desensitization of T lymphocytes, a vital component of the immune system.
It is well thought that Probiotics aids in correcting malabsorption of trace minerals, found particularly in those with diets high in phytate content from whole grains, nuts, and legumes.
Several in vitro tests have proven probiotics can relieve urinary tract infections and bacterial vaginosis. Probiotics have as well worked to improve abdominal pain and bloating in IBS patients and has increased immune response to viral challenges.
Iceberg Laboratories, Inc. is a formulator and manufacturer of the finest pharma quality, small molecularly structured “Effervescent Dietary Health Supplements”. Our exclusive products are formulated to be fully buffered, perfectly balanced, 100% absorbable and with a refreshing taste will give you an immediate boost of physical and mental energy every time!
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